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Sunday, July 3, 2011
4th of July Treat - Cute & Easy
You’ll need:
Marshmallows
Lollipop Sticks
White Almond Bark
Red & Blue Sprinkles
A box, flowerpot or other fun container
Styrofoam (to hold the sticks)
1-2 bags of Red Hots (for sprinkling over the styrofoam)
Melt the almond bark in the microwave for a minute. Stir until it’s creamy.
Dip the lollipop stick into the melted almond bark and stick into a marshmallow.
Dip the marshmallow into the melted almond bark. Tap it a bit on the edge of the bowl until it’s all even.
Roll the marshmallow into a dish of sprinkles until covered.
To make the flag versions, don’t put the lollipop stick in first. Use a toothpick or two. After covering both ends with the different colors, push the stick into the marshmallow.
Stick into the styrofoam container, then cover with red hots.
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